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Arroz com Curry Japones

Um reconfortante curry japones levemente adocicado com frango macio, batatas e cenouras em um molho grosso e saboroso. Um prato basico do dia a dia nas casas japonesas.

DinnerJapaneseEasy

15 min

Prep

35 min

Cook

50 min

Total

Servings

Easy

Difficulty

Instructions

Aqueca o oleo em uma panela grande em fogo medio-alto. Refogue a cebola por 4-5 minutos ate amolecer e comecar a caramelizar.

Adicione o frango e cozinhe por 3-4 minutos ate a parte de fora ficar branca. Adicione as cenouras e batatas, mexa por 1 minuto.

Despeje a agua e leve a fervura. Reduza para fogo baixo, tampe e cozinhe por 15-20 minutos ate os legumes estarem macios ao garfo.

Desligue o fogo. Quebre os tabletes de roux de curry em pedacos e adicione a panela. Mexa ate dissolver completamente.

Tip: O roux dissolve melhor quando o liquido nao esta fervendo. Adicionar em liquido fervente pode formar grumos.

Volte ao fogo baixo e cozinhe por 5-8 minutos, mexendo frequentemente, ate o curry engrossar. Misture o molho de soja e o mel.

Sirva o curry sobre arroz cozido no vapor. Fica ainda melhor no dia seguinte conforme os sabores se desenvolvem.

Nutrition per Serving

480kcal

Calories

28g

Protein

62g

Carbs

14g

Fat

Fiber

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Arroz com Curry Japones

Ingredients

Instructions

Nutrition per Serving

Tags

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