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Tek Tencerede Mac and Cheese

Tek tencerede yapilan inanilmaz kremsi ocak ustu mac and cheese. Keskin cheddar ve Gruyere, her makarnaya yapisan kadifemsi bir sosa erir.

DinnerAmericanEasy

5 min

Prep

20 min

Cook

25 min

Total

Servings

Easy

Difficulty

Instructions

Makarna, sut, su, tereyagi ve tuzu buyuk bir tencerede birlestir. Sik sik karistirarak orta-yuksek ateste kaynat.

Atesi orta-kisik seviyeye dusur. Kapaksiz, her 2 dakikada bir karistirarak, makarna pisene ve sivi koyu nisastali bir sosa donusene kadar 10-12 dakika pisir.

Tip: Sik sik karistir. Sut birakilirsa tencere dibinde yanar.

Atesten al. Rendelenmis cheddar ve Gruyere'i avuc avuc ekle, her seferinde tamamen eriyip puruzssuz olana kadar karistir.

Dijon hardali, sarimsak tozu, paprika ve karabiberi ekleyip karistir. Sos bekledikce koyulasacak.

Servis etmeden once 3-4 dakika dinlendir. Sos mukemmel kivama kadar koyulasmaya devam edecek.

Nutrition per Serving

580kcal

Calories

28g

Protein

56g

Carbs

26g

Fat

Fiber

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Tek Tencerede Mac and Cheese

Ingredients

Instructions

Nutrition per Serving

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