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Tavuk Shawarma Tabagi | What's For Dinner

Ingredients

Tavuk icin

Sarimsak sosu icin

1/2 su bardagi sade Greek yogurt2 dis sarimsak disi, ince kiymis1 yk limon suyu

4 adet pide ekmegi1 su bardagi salkım domates, dogranmiş1/2 orta boy salatalik, dogranmiş1.5 tk tuz

Instructions

1

Zeytinyagi, kimyon, kisnis, paprika, zerdecal, tarcin ve 1 tk tuzu bir kasede karistir. Tavuk butlari iyice kaplayarak en az 15 dakika (veya gece boyunca) marine et.

2

Firini 220 dereceye isit. Tavugu tek katman halinde firin tepsisine yay. Kenarlari kizarana ve ic sicakligi 74 dereceye ulasana kadar 20-25 dakika pisir.

3

Tavuk pisarken yogurt, ince kiymis sarimsak, limon suyu ve bir tutam tuzu karistirarak sarimsak sosunu hazirla.

4

Dogranmiş domates ve salataligi bir miktar zeytinyagi, limon suyu ve tuzla karistirarak hizli bir yan salata hazirla.

5

Tavugu liflerin tersine dilimle. Pide ekmegini isit. Tavugu sarimsak sosu, domates-salatalik salatasi ve sicak pide ile servis et.

Tip: En iyi kizartma icin tavugu son 2-3 dakika izgara modunda pisir.

Nutrition per Serving

460kcal

Calories

40g

Protein

32g

Carbs

18g

Fat

3g

Fiber

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Tavuk Shawarma Tabagi

Ingredients

Tavuk icin

Sarimsak sosu icin

Instructions

Nutrition per Serving

Tags

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