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Quesadillas Garnies

Des tortillas croustillantes garnies de trois fromages, d'oignons caramélisés, de jalapeños rôtis et d'une pointe de cumin. Coupées en triangles pour un en-cas parfait à partager.

SnackMexicanEasy

10 min

Prep

12 min

Cook

22 min

Total

Servings

Easy

Difficulty

Instructions

Faites chauffer l'huile d'olive dans une poêle à feu moyen. Faites cuire l'oignon et le jalapeño 5-6 minutes jusqu'à ce que l'oignon soit caramélisé. Réservez.

Étalez une fine couche de fromage frais sur une moitié de chaque tortilla. Garnissez de cheddar, Monterey Jack, mélange d'oignons caramélisés et une pincée de cumin.

Pliez les tortillas en deux. Faites cuire dans une poêle sèche à feu moyen 2-3 minutes de chaque côté jusqu'à ce qu'elles soient dorées et croustillantes et le fromage fondu.

Tip: Une poêle sèche (sans huile) donne le meilleur dorage uniforme sur la tortilla.

Coupez chaque quesadilla en 3 triangles. Servez avec de la crème aigre et de la salsa pour tremper.

Nutrition per Serving

380kcal

Calories

16g

Protein

28g

Carbs

24g

Fat

Fiber

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Quesadillas Garnies

Ingredients

Instructions

Nutrition per Serving

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