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Miso Soslu Somon

Tatli beyaz miso, mirin ve bir miktar esmer sekerle glazurlenmis somon filetolari, karamelize olana kadar izgara modunda pisirilir. Buharda pirinc ve kavurulmus brokoli ile servis edilir.

DinnerJapaneseEasy

10 min

Prep

12 min

Cook

22 min

Total

Servings

Easy

Difficulty

Instructions

Miso ezmesi, mirin, soya sosu, esmer seker ve pirinc sirkesini puruzssuz olana kadar cirp. Somon filetolarini glazurle kapla ve en az 10 dakika beklet.

Firinin izgara modunu yuksek seviyeye ayarla. Firin tepsisini folyoyla kaplainip hafifce yaglayın.

Brokoliyi susam yagi ve tuzla karistir ve firin tepsisinin bir tarafina koy. Glazurlu somonu deri tarafi asagi gelecek sekilde diger tarafa yerlestir.

Glazur karamelize olup kabarciklanana ve somon catalla kolayca ayrilanancaya kadar dikkatli sekilde 8-10 dakika pisir.

Tip: Somon pismeden glazur yanmaya baslarsa rafi bir kademe asagi indir.

Somon ve brokoliyi buharda pisirilmiş pirinc uzerinde servis et. Susamla susle.

Nutrition per Serving

480kcal

Calories

36g

Protein

48g

Carbs

14g

Fat

Fiber

Watch It Being Made

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Miso Soslu Somon

Ingredients

Somon icin

Glazur icin

Instructions

Nutrition per Serving

Watch It Being Made

Tags

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