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Izgarada Peynirli Sandvic ve Domates Corbasi Brunch'i

Klasik ikilinin rahatlatici bir brunch yorumu. Tereyagli, citir peynirli izgara sandvicler, zengin ev yapimi domates corbasiyla birlikte servis edilir. Tembel hafta sonu sabahlari icin mukemmel.

BreakfastAmericanEasy

10 min

Prep

25 min

Cook

35 min

Total

Servings

Easy

Difficulty

Instructions

Sogani dogra ve sarimsagi ince kiy. Orta boy bir tencerede zeytinyagini orta ateste isit ve sogani 4-5 dakika yumusayana kadar pisir.

Sarimsagi ekle ve 30 saniye pisir. Konserve domatesleri sulariyla birlikte dok, kuru fesleden, tuz ve biberi ekle. Kaynatip 15 dakika pisir.

Tip: Daha parcali bir doku icin butun domatesleri kasikla ezerken pisir veya sonunda puruzssuz olana kadar blenderdan gecir.

Corba pisarken her ekmek diliminin bir yuzune tereyagi sur. Tereyagsiz yuzler arasina peyniri koyarak 2 sandvic olustur.

Bir tavay orta ateste isit. Her sandvici her iki tarafta 3-4 dakika altinrengi olana ve peynir eriyene kadar pisir.

Tip: Duz bir spatula ile hafifce bastir. Dusuk ve yavas ates yuksek atesten daha iyi sonuc verir.

El blenderini kullanarak corbayi puruzssuz olana kadar ez (ya da parcali kalmasini tercih edersen oyle birak). Kremayi ekle ve karistir.

Peynirli sandvici capraz kes ve sicak domates corbasi kaseleriyle birlikte servis et.

Nutrition per Serving

520kcal

Calories

18g

Protein

42g

Carbs

32g

Fat

Fiber

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Izgarada Peynirli Sandvic ve Domates Corbasi Brunch'i

Ingredients

Peynirli sandvic icin

Corba icin

Corba icin

Instructions

Nutrition per Serving

Tags

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